Wednesday, April 21, 2010

BEEtween the Pages: Adventures in Odyssey: Take It From the Top (Volume 51)

Adventures in Odyssey's Take It From the Top includes 9 different stories offering hours of entertainment for children and their parents. Featuring the Parker and Jones families along with John Avery Whittaker of Whits End and his eccentric assistant Eugene, this volume contains creative and thought-provoking stories that will teach valuable moral lessons to your children, such as storing up treasures in heaven, the importance of family, and responsibility.

I was first introduced to the Adventures in Odyssey audio series when I was child, listening to it on the radio on road trips with my family. Many years later as a mom of a preschooler, I was thrilled to discover that Focus on the Family and Tyndale Publishers are still producing this family-friendly series. Both my son and I thoroughly enjoyed this volume. My son giggled at the tale about Whit's Imagination Station while I was moved by the story about the Jubilee Singers. This audio series can easily be used to entertain your children while running your errands around town or during longer road trips.

I highly recommend this volume of the Adventures of Odyssey series to all families. You will cherish the lessons each of the stories will teach your children. For more information about this volume, please visit Tyndale Publishers Web site.

Note: I received a complimentary copy of this book from the publisher for the purpose of reviewing it.

BEEtween the Pages: The Silent Governess by Julie Klassen

"Ahead lay Chedworth Wood. The warnings of years echoed through her mind. 'Don't stray into the wood at night.' Wild dogs stalked that wood, and thieves and poachers camped there, with sharp knives and sharper eyes, looking for easy game. A woman of Olivia's four-and-twenty years knew better than to venture into the wood alone. But her mother's cries still pulsed in her ears, drowning out the old voice of caution. The danger behind her was more real than any imagined danger ahead."
~Excerpt from Julie Klassen's The Silent Governess~

Set in England in the early 1800s, The Silent Governess tells a tale wrought with secrets and misunderstandings that threaten to jeopardize the fortune and happiness of the story's characters. At the center of this novel is Olivia Keene, a 24-year-old woman who unexpectedly becomes a governess at an English manor house. Fleeing from her a home after a frightening incident, Olivia stumbles upon Brightwell Court and inadvertently overhears a secret that could ruin the future of the estate's heir. Fearful Olivia will divulge his secret, Lord Bradley forces her to take a post at the manor house so he can monitor her actions. As Olivia cares for the children living at the house, an attraction begins to develop between Lord Bradley and her. But as the secrets of both their pasts begin to unravel and intertwine, hope begins to fade that this attraction will blossom into an everlasting love.

In The Silent Governess, Julie Klassen crafts an intriguing and satisfying story that highlights the protocols and challenges of an English governess in the Regency era alongside the personal struggles of the story's cast of characters. Klassen's masterful storytelling shines from the first to last pages of this novel as she skillfully divulges pieces of the mystery at a pace that keeps the reader wondering what will happen in the next chapter. I highly recommend this book and look forward to reading other novels from this author.

For more information about The Silent Governess, please visit Bethany House's Web site.

Note: I received a complimentary copy of this book from the publisher for the purpose of reviewing it.

Tuesday, March 16, 2010

BEEtween the Pages: Sense and Sensibility (Bethany House Insight Edition)

"We do not have the living dead to offer in our annotated look at Sense and Sensibility. Nor do we threaten her with dull, scholarly analysis. Rather, we leave Jane's classic story untouched and focus on providing notes, facts, and thoughts in the margins that we hope will help you understand the story a little better, see the characters in a new light, or simply make you smile."

~Editor's Note in Bethany House's Insight Edition of Sense and Sensibility~

Jane Austen's first published novel, Sense and Sensibility, tells a timeless tale of two sisters search for true love and the heartbreaking circumstances they endure along the way. Bethany House's new annotated version of this classic offers readers historical and cultural details about England in the early 1800s, facts about Austen's life, references about films based on the novel, themes of faith, and comments about the novel's characters and plot.

Unlike many editions of this novel, Bethany House's version contains a foreword of only two pages and does not give readers a detailed, scholarly analysis of the novel and Austen's life. Instead, this book provides facts and tidbits of information on the pages' margins. I found this edition simple to navigate and many of the notes offered interesting and helpful information to better understand the story. Another unique feature of this version are the scriptural and moral reflections sprinkled throughout the book. The editors often quote verses from Proverbs.

I would recommend this book to anyone who enjoys Jane Austen classics and does not need a detailed introduction about the story and the author's life.

For more information about this book, please visit Bethany House's Web site.

Note: I received a complimentary copy of this book from the publisher for the purpose of reviewing it.

Tuesday, February 2, 2010

BEEsy in the Kitchen: Easy Chicken Chimichangas

Rummaging through my fridge tonight searching for something to make for dinner, I celebrated when I discovered I had all the ingredients needed to make chicken chimichangas--shredded chicken, green onions, salsa, cheese, tortillas, and sour cream. This recipe, given to me by a friend many years ago, is quick, easy, and tasty. If you can, cook and shred the chicken the day before you plan on making the chimichangas.

Easy Chicken Chimichangas

2 1/2 cups shredded cooked chicken
2/3 cup chunky salsa
1/3 cup green onion slices
3/4 tsp ground cumin
1/2 tsp dried oregano leaves
1/2 tsp salt
8 flour tortillas
Melted butter or olive oil, to brush on tortillas
1 cup shredded Monterrey Jack cheese (can substitute with cheddar cheese)
Sour cream, salsa, and guacamole for toppings

Directions:

1. Preheat oven to 475 degrees.

2. In a large skillet, combine first six ingredients. Simmer for 5 minutes.

3. Brush one side of each tortilla with butter or olive oil. Spoon 1/3 cup chicken mixture onto center of unbuttered tortilla side. Top with 2 tbsp shredded cheese. Fold two sides over filling. Fold ends down. Place seam side down in 13" x 9" pan. Repeat for other tortillas.

4. Bake in oven for about 13 minutes or until crisp and golden brown.

5. Top with guacamole, sour cream, and salsa, as desired.

Friday, January 29, 2010

BEEtween the Pages: Once an Arafat Man by Tass Saada with Dean Merrill

". . . Jesus is our one hope of reconciliation in the here and now. He is the only one I can think of who holds the power, the moral authority, to bring us together. He is the antidote to mistrust and bitterness and resentment. He is the one who convinces an Arab like me that the Jews are not my enemies but rather my cousins, going back to Abraham's house."
~Excerpt from Once an Arafat Man
by Tass Saada with Dean Merrill~
Once an Arafat Man tells the story of Tass Saada, a Palestinian refugee who grew up in Saudi Arabia and Qatar in the 1950s and 1960s. From his experiences as a refugee, Tass learned to hate the Jews of Israel at a young age. When he was 17, he ran away from home to join Fatah and became a PLO sniper and chauffeur to Yasser Arafat. But years later while living in the United States, Tass converted to Christianity and the hatred he harbored for many years soon dissolved. This was the beginning of a new journey for Tass and his family, one focused on love, hope, and reconciliation.

This inspiring story deeply stirred my heart. I was moved by Tass's immense love for the Palestinians and Jews and his committment to reconciliation. He gives a unique perspective of the Palenstians and shows through the Bible how God blessed these people through Abraham's son, Ishmael, and how he deeply loves them still. Tass also gave me a profound understanding of what it means to be obedient to God's calling in our lives and God's faithfulness in providing what we need to fulfill His callings. Tass serves as a great example what it means to walk by faith.

I highly recommend this book to all readers.

For more information about this book, please visit Tyndale's Web site.

Note: I received a complimentary copy of this book from the publisher for the purpose of reviewing it.

Thursday, January 21, 2010

BEEsy in the Kitchen: Feeding the Whole Family By Cynthia Lair

Are you looking for healthy and nourishing recipes for your whole family? Would you like to include more whole grains in your daily diet but need ideas on how to prepare them?

Cynthia Lair's Feeding the Whole Family might just be the cookbook for you. With more than 180 recipes, this cookbook gives parents a wide variety of recipes to prepare for their entire family, including hot cereals for breakfast, sandwiches, soups, dinner entrees, side dishes, breads, and desserts.

This cookbook offers valuable information about what whole foods are, how to incorporate them into your family's diets, how to prepare them for your baby, and how to raise children who eat healthy food. Lair also provides directions on how to properly cook whole grains (e.g., quinoa, millet, bulgur) and beans. And one of the perks of this book is Lair gives special instructions on how to prepare each recipe for babies six months and older.

About a year ago, I purchased this cookbook after a nutritionist recommended it to me. I've prepared several recipes in this cookbook and most have been delicious. One of my favorites is a recipe for Five-Grain Morning Cereal, which is a hot cereal containing toasted wheat berries, millet, spelt, brown rice, and quinoa. I prefer this hot cereal over oatmeal.

Other recipes I've tried and liked include Mexican Bean and Corn Casserole (you use polenta in this recipe), Black Bean Tostados, and Orange Millet Raisin Bread (I used dried cranberries instead of raisins--delish!). In the near future, I hope to prepare Thai Coconut Chicken Soup, Mediterranean Quinoa, Spinach Feta Quiche, Pumpkin Pecan Muffins, and Gracie's Yellow Birthday Cake (I may make this for my husband's birthday next week!).

BEEsy Mama Question: What are your favorite healthy cookbooks?

Tuesday, January 19, 2010

BEEing A Mom: BEEing A Kid Again!

Sometimes I wish I could be a kid again! To play all day, not worrying about how I'm going to tackle my mile-long to-do list or fretting about my job or finances. How glorious it would be to wake up each morning ready to embark on a series of new adventures--hunting for dinosaurs in the backyard, building a sand castle, or sailing on a pirate ship in search of buried treasure.

Each day I encounter many opportunities to be a kid again. But how? Through my three-year-old son, Hayden. You see, every day he invites me to join him in his playtime adventures. And many times I gladly accept his invitations.

Last week, we journeyed over the high seas as pirates on a quest for a treasure--Hayden as Captain Hook and I as his shipmate Timber Timber (Aye, shiver me timbers!). The snow covered ground became our ocean, pine cones our treasure, and the compartment on Hayden's tricycle our treasure chest. During the hour we played pirates, I began to feel like a kid again--the worries of adult life diminished as I immersed myself in Hayden's playworld.

But I must admit, some days I feel trapped in my adult mindset and miss out on being a kid again. These days often feel like a mad dash as I race through my day trying to cross off as many items on my to-do list as possible. Being so focused on getting things done, I forget to stop and indulge in the joys my son offers in being a kid again. Later, when the quietness of night settles on my household, I realize the opportunities I missed out on and vow to try harder to slow down and enjoy the perks of childhood.

Now, I know we can't abandon all of our adult duties to be kids again 24/7, although some days it's tempting. But just maybe we can learn to slow down and take time each day to join our little ones in the pleasures of being a kid. Mencius wrote, "The great man is he who does not lose his child's-heart." Or for all the BEEsy mamas out there: The great woman is she who does not lose her child's-heart.

BEEsy Mama Question: How do you become a kid again with your children?

Wednesday, January 13, 2010

New BEEginnings: BEEsy Mama Makeover


Whew . . . I never realized revamping my blog could be so much work! Over the last day, I've spent hours trying to find the right blog template, learning how to customize it in Photoshop, and fretting (just a bit) when the HTML codes didn't work properly. But finally, I somehow figured it out!

And now--drum roll please--I'd like to present to you BEEsy Mama's new look . . .

(I'd love to hear your comments on BEEsy Mama's makeover! :-)

Monday, January 11, 2010

BEEcoming Aware: National Human Trafficking Awareness Day

Today is National Human Trafficking Awareness Day. A few days ago, I discovered a song by Take No Glory entitled "Beautiful Slave" that brings awareness to human trafficking. Please take time to view this video and to learn about this issue.

(If you have problems accessing the video below, please visit http://www.youtube.com/watch?v=7jYU9meVXKg.)

Thursday, January 7, 2010

BEEing a Mom: Teaching Little Ones About Winning & Losing Gracefully

Earlier this week, my son, Hayden, and I played a few games of Candy Land. For the first two games, Hayden moved into the lead early on. Each time he drew a card from the pile and moved his game piece, he announced to me, "I'm going to win this game." Smiling from ear to ear and giggling, Hayden was clearly having fun. He won the first two games, and I gave him a "high five" to congratulate him.

But early on in the third game, I took the lead. Hayden's upbeat disposition quickly turned to a glum one. With his bottom lip pushed out and tears forming in his eyes, he said, "You can't win, Mom!" When I reached the Candy Castle and won the game, he announced he didn't want to play anymore. Gently, I tried to explain to him that sometimes we win games and sometimes we lose them, but the reason we play is to have fun. He didn't seem to understand this.

Hours later, I found myself reflecting on this experience, wondering when is an appropriate age to begin teaching little ones how to win and lose gracefully. I flipped through several of my parenting books but couldn't find an answer to my question. I then searched for articles on the Internet and soon learned that Hayden's reaction to winning and losing is common among young children, and I found many examples of other parents beginning to teach their little ones lessons about winning and losing.

With Hayden turning four next month, I believe now is a good time to begin teaching him these lessons. One of the best ways to do this is to model how to win and lose gracefully. When we play board games together, I can model graceful losing by congratulating him for winning and graceful winning by not gloating and by telling him what a great game he played.

But I also realize I need to be cognizant of how I act in other winning and losing situations in life. As we all know, our kids watch us very closely and learn from our actions--the good ones and the bad ones. And they mimic us. So in all our actions, we need to be alert to the unspoken lessons we're teaching them. For example, if we don't receive a promotion at work, we need to model to our kids how to gracefully handle this situation, even when we don't think the outcome was fair.

Another way to teach my son about winning and losing gracefully is to talk to him about how to do this. How do you win gracefully? I might explain to him that you don't brag about it, you don't criticize the loser's performance, and you shake his hand and tell him he played a good game. And how do you lose gracefully? I might tell him that even though he may not be happy about losing, it's always nice to smile and congratulate the winner. I might also tell him when he starts to lose a game, he needs to hang in there and finish it. It's not fair to the winner to forfeit before the game is over, and in any game, an underdog still can pull ahead and win before it's over.

Finally, when my son is in the midst of winning or losing, I can use this situation as an opportunity to teach him about his emotions and how to appropriately respond to them. Young children are learning about their emotions, and they don't always know how to respond to them. But as parents, we're given the job to teach them about their emotions and how to use them. When our children are winning or losing, we can ask them how they feel, help them label that emotion, and teach them how to appropriately respond to it.

I realize teaching my son how to win and lose gracefully will require me to be consistent and intentional. He may not understand these lessons during our next game of Candy Land, but I hope that with each game he plays, he will begin to comprehend and adopt them.

BEEsy Mama Question: How are you teaching your children to win and lose gracefully?

Monday, January 4, 2010

BEEtween the Pages: NKJV Greatest Stories of the Bible

"Thomas Nelson's NKJV Greatest Stories of the Bible is intentionally designed as a treasury of the most well-loved and impactful stories from the Bible. This is not a Bible. Instead, this heirloom edition uses Scripture portions from the New King James Version to tell the story of God and His interaction with humankind."
~NKJV Greatest Stories
of the Bible~


Thomas Nelson's NKJV Greatest Stories of the Bible contains 250 stories directly quoted from the New King James Version (NKJV). In this heirloom book, you will find a wide variety of stories from the Old Testament (e.g., Adam and Eve Challenge God, The Red Sea Crossing, David and Goliath, Esther Becomes Queen, and Job Tested) and from the New Testament (e.g., John the Baptist Arrives, Jesus' Birth, Loaves and Fishes, Jesus Is Abused and Crucified, Paul and Silas in Captivity, and Final Victory). For a few of the stories, the publisher included scriptural references from different books in the Bible. For example, the story about Jesus' birth quotes Scripture from Matthew and Luke.

This compilation allows readers to easily navigate through the major biblical stories and would especially be beneficial to readers not familiar with the stories as well as families desiring to introduce them to their children. This book does not contain any footnotes or study resources. For me, I would prefer to use my study Bible in lieu of this book. However, as my son grows older, I think this book could be valuable in teaching him about the biblical stories. As a result, I would recommend this book to parents of older children as a resource to teach their kids about these stories.

For more information about this book, please visit Thomas Nelson's Web site.

Note:
I received a complimentary copy of this book from the publisher for the purpose of reviewing it.

Wednesday, December 16, 2009

BEEsy in the Kitchen: Nut-Filled Pastries


One of my fondest memories from childhood is baking cookies with my mom during the Christmas season. She'd pull out a tattered book filled with handwritten recipes and thumb through it to find our family's favorite cookies. The hours we spent in the kitchen together nurtured a close mother-daughter bond that has grown over the years. And my mom not only taught me how to bake, but she instilled within me a love for baking.

I'd like to share one of my favorites cookies Mom and I made every Christmas together: Nut-Filled Pastries. I hope you enjoy them! :-)

Nut-Filled Pastries

Pastry Dough
2 1/2 cups flour
1 cup butter, softened
2 egg yolks, beaten
1/2 cup sour cream

Nut Filling
2 cups ground walnuts
2/3 cup dark corn syrup

Confectioner's sugar

Directions:

(1) Preheat oven to 400 degrees.

(2) In a large bowl, blend flour and butter together. Stir in egg yolks and sour cream. Knead dough on a floured surface. Chill dough for at least 20 minutes.

(3) In the meantime, stir ground walnuts and dark corn syrup together. Set aside.

(4) Cut dough in half and roll each half into a ball. With each dough ball, roll out to 1/8 inch thickness. Cut out 2 inch squares. Drop 1/2 teaspoon of nut filling in center of each square. Starting at one corner of square, roll to opposite corner. Shape into a crescent. Place each pastry onto ungreased cookie sheet. Bake for 12 minutes or until pastries are lightly browned.

(5) Allow pastries to cool for 1 to 2 minutes. Roll warm pastries in confectioner's sugar and allow to cool. When completely cooled, roll pastries in confectioner's sugar for a second time.

Makes approximately 6 dozen pastries.

Monday, December 14, 2009

BEEsy in the Kitchen: Greek Layered Dip

Appetizers . . . what a wonderful creation! I've often thought I could live the rest of my life eating only appetizers. If you were to browse my cookbook collection, you'd find many devoted exclusively to appetizers.

Appetizers offer a wide range of culinary options: cold and hot dips, meatballs and wings, cheese and crackers, mini quiches and pizzas, tea sandwiches and quesadillas, satays and kabobs, and the list could go on and on. They're creative, petite, and packed with flavor!

I'd love to share with you one of my favorite dips: Greek Layered Dip. It's scrumptious and easy to make. I hope you enjoy it! :-)

Greek Layered Dip
Adapted from a Betty Crocker Recipe

1 (8 ounce) container of chives & onion cream cheese
1 (8 ounce) container of hummus
1 cucumber (peeled, seeded, & chopped)
1 red or orange sweet bell pepper, chopped
3 Italian plum tomatoes (seeded & chopped)
1/3 cup pitted and chopped Kalamata olives
1 (4 ounce) contained crumbled feta cheese
1/4 cup chopped green onions
1/4 cup pine nuts (optional)
Pita chips

Directions:

1. Spread cream cheese over bottom of 10-inch quiche dish or pie pan. Drop hummus by small spoonfuls over cream cheese and spread evenly. Top with remaining ingredients in order given.

2. Serve with pita chips.

Make Ahead: You can prepare the dip up to four hours before serving. Just cover and refrigerate it until serving.

Saturday, December 12, 2009

BEEtween the Pages: Though Waters Roar by Lynn Austin

"It was ironic. I lay in my jail cell on a squeaky iron bunk, gazing at the stained mattress above me, and I remembered the day I first understood the meaning of the word ironic. I couldn't help smiling at . . . well, at the irony of it. The meaning had become clear to me ten years ago on the day my grandmother, Beatrice Monroe Garner, was arrested."
~Opening lines in Lynn Austin's
Though Waters Roar~

Lynn Austin's newest novel, Though Waters Roar, tells the stories of four generations of women and their quests to find meaning and purpose in their lives. Set in Pennsylvania and spanning from 1848 to 1920, this novel captures these four women's struggles and triumphs during several significant events in history, including the Underground Railroad movement, the Civil War, the Woman's Suffrage campaign, War World I, and Prohibition.

Within the first few pages of this book, I knew I was reading a novel crafted by a talented, veteran writer. The story's beautiful prose, profound and diverse characters, and rich historical landscape immediately captured my attention and kept my curiosity throughout. With Austin's careful pacing and the twists and turns she sprinkles throughout this novel, I found myself drawn more and more into the story as it developed. What I especially liked about this book was the reflective, spiritual messages Austin weaves in the characters' actions and dialogue, encouraging me to further grow in my walk with Christ.

I highly recommend this book to anyone who enjoys historical fiction.

For more information about this book, please visit Bethany House's Web site.

Note: I received a complimentary copy of this book from the publisher for the purpose of reviewing it.

Tuesday, December 8, 2009

BEEing A Mom: Christmas Traditions

"Let us remember that the Christmas heart is a giving heart, a wide open heart that thinks of others first. The birth of the baby Jesus stands as the most significant event in all history, because it has meant the pouring into a sick world of the healing medicine of love which has transformed all manner of hearts for almost two thousand years... Underneath all the bulging bundles is this beating Christmas heart."
~George Matthew Adams~
For the last two evenings, my three-year-old son Hayden and I have carried on a family Christmas tradition from my childhood: making cookies together. Last night, we mixed the batter for sugar cookies, rolled out the dough, cut out tree and snowman shapes, and baked them. Tonight, we iced and decorated the cookies. The best part of the activity: the special time we spent together.

Some of my fondest memories from my childhood are the Christmas traditions I shared with my parents and brother. Now as a mom myself, I hope to pass on some of those traditions and create new ones for my family. But how do you choose the best traditions for your family? I've discovered some of my favorite traditions tend to be simple and meaningful. And many are fun for the whole family.

Here are some of my family's Christmas traditions:

(1) Decorating the tree and house together as a family. Every year when we pull out the Christmas decorations from storage, I bubble with excitement as I open the boxes and begin decorating the tree and house with my family. I especially enjoy watching my husband search through the boxes of ornaments to find the ones from his childhood. I can tell many of them bring back special memories of Christmas with his parents and brother. And this year, my son has been fascinated with the nativity set, which has provided many opportunities to begin teaching him about the true purpose for Christmas.

(2) Giving. The true spirit of the Christmas season is to give to others, especially those in need. This represents the ministry of Jesus, and what better way to celebrate his birth than to give to those in need during this season.

(3) Making cookies together. Growing up, my mom and I shared many special moments together in the kitchen making Christmas cookies. As many of you know, I love to bake. But I've also discovered how simplifying this tradition can result in a more relaxed Christmas for my family and me. Before I became a mom, I'd spend days in the kitchen baking hundreds of cookies. Now, I only bake a few varieties and spend less time on this activity. During the last two years, I've especially enjoyed the time I've spent with my son as we make our special sugar cookies. And when we're done baking, we love sharing the cookies with family, friends, neighbors, and co-workers.

(4) Reading Christmas stories together. During a visit with my parents over the Thanksgiving holiday, my mom gave me a book from my childhood: an illustrated book with stories from the Bible. Flipping through it, warm memories filled my mind. As a child, my family read the story about Jesus' birth from this book at Christmas. And now, I'm thrilled about being able to carry on that tradition with my husband and son.

My son and I also enjoy reading other Christmas stories during the season. This year, I purchased a picture book entitled Advent Storybook: 24 Stories to Share Before Christmas by Antonie Schneider. This beautifully illustrated book tells short stories (one for each day from December 1-24) about a little bear's journey as he follows the bright star to see baby Jesus. Similar to Aesop's fables, each story in this book ends with a statement summarizing the moral of the story. For example, for a story about an eagle, the mother bear tells her son, Benjamin, "If we trust in God, he will always catch us before we fall." Both Hayden and I look forward to reading this book each day, and I'm planning on carrying on this tradition in the years to come.

(5) Driving through neighborhoods in our town to view the Christmas lights. During my childhood, my parents loved driving around our small town to view the Christmas lights. And as an adult, I still enjoy this tradition. As Christmas music plays in the car, I find this a relaxing time to spend with my family. Of course, we can't forget to bring hot cocoa on our outing.

(6) Attending church together as a family on Christmas Eve. My parents began this tradition with my brother and me when we were young, and my husband and I have continued on with it since we've been married. This is a precious time to focus on why we celebrate Christmas and to give glory to Christ.

(7) Christmas Breakfast. Christmas mornings in our home often include a special breakfast. This year, it will probably include Ebelskiver pancakes and quiche with orange juice and coffee.

I'd love to hear about your family's Christmas traditions. :-)

Saturday, December 5, 2009

BEEtween the Pages: Rose House by Tina Ann Forkner

"It seemed to be a cottage that was alive, but it was only the vines twining in on themselves and clinging to the structure that were living, not unlike the memories and feelings people had attached to the house over time, making it mean more than mere sticks, pieces of wood, nails, and peeling paint could ever imply on their own."
~Excerpt from Rose House
by Tina Ann Forkner~

Rose House tells the story of a woman coping with immense grief and pain and of her search for healing and hope. In the days following the loss of her husband and two young children in a tragic accident, Lillian Diamon pours out her sorrows outside the Rose House, a serene cottage nestled in the Sonoma Valley. Intrigued by the cottage, she returns to the valley four years later and discovers a painting in a local gallery that precisely captures her grieving moment at the Rose House. As she searches for answers about the painting, she befriends some of the locals and begins to find hope. But she's also forced to confront the mystery and painful secrets surrounding the accident that claimed the lives of her husband and children.

With beautiful writing and a rich cast of characters, Tina Ann Forkner's second novel captivated me from beginning to end. She breathes life into the characters, skillfully portraying their deep emotions. And interestingly, Rose House finds its own unique role among the characters, its rose brambles and its past bring it to life on the pages of the book. For me, the best part of the book is the epilogue where Tina treats her readers to a well-crafted, poignant ending.

I highly recommend this book.

Wednesday, December 2, 2009

BEEtween the Pages: Closer by Jim & Kathy Burns

"Over the past thirty years we have tried almost every marriage devotional, and to be perfectly honest, we have usually failed at having the discipline to continue. The busyness of life or the feeling of guilt because we missed so many days often caused us to silently ignore what we knew was important to our growth. This book is the result of our trying to draw closer to each other while having a true desire to improve our spiritual growth as a couple."
~Jim and Cathy Burns in
Closer: Devotions to Draw Couples Together
~

Closer, a new book by Jim and Cathy Burns, contains 52 short devotionals intended to help "draw couples together." Some of the topics covered in this book include setting a nonnegotiable date night, the importance of praying together, rekindling romance, and learning to apologize. Designed for couples to complete over the course of a year, this book provides a practical tool for couples to grow closer in their relationships. Each devotional contains a series of questions related to the topic that couples can complete together.

This book presents a realistic, scripture-focused approach for couples to invest in and nurture their relationships. The wide range of topics covered identify many issues married couples face and offer ideas on how couples can address those issues and grow closer together. I particularly like the list of questions at the end of each devotional and the challenges the authors sprinkle throughout the book, such as "pray together for your marriage each day for sixty days." I'm looking forward to completing this devotional book with my husband over the next year.

I highly recommend this book to any married couple seeking to grow closer in their relationship.

For more information about this book, please visit Bethany House's Web site.

Note: I received a complimentary copy of this book from the publisher for the purpose of reviewing it.

Friday, November 20, 2009

BEEsy in the Kitchen: Homemade Noodles

"For each new morning with its light,
For rest and shelter of the night,
For health and food, for love and friends,
For everything Thy goodness sends."
~Ralph Waldo Emerson~

For every Thanksgiving, my mom makes her homemade noodles. She usually serves them with mashed potatoes in lieu of gravy. These noodles can also be added to your homemade chicken noodle soup. Delicious! :-)

Homemade Noodles

2 cups all-purpose flour
3/4 tsp salt
3 TBSP unsalted butter, softened
3 eggs
6 cups chicken broth
Freshly ground pepper (to taste)

Directions:

1. Add flour and salt to a large bowl. Cut in butter. Stir in eggs. Mix until dough forms into a ball.

2. On a floured surface, roll dough out to 1/8 inch thickness. Flour dough well and roll up into a log. Slice dough to desired noodle thickness. Stretch noodles out onto cookie sheet and allow to dry for 2 hours or overnight.

3. In a large stock pot, add chicken broth. Bring broth to a rapid boil. Add noodles. Turn down heat to a gentle boil and cook noodles for 20 to 25 minutes, or until broth thickens and noodles are done (not gummy). Add pepper to taste. Enjoy! :-)

Serves 4.

Thursday, November 19, 2009

BEEsy in the Kitchen: Winter Fruit Salad


"To speak gratitude is courteous and pleasant, to enact gratitude is generous and noble, but to live gratitude is to touch Heaven."

~Johannes A. Gaertner~

I always look forward to this time of the year because pomegranates come into season. A co-worker in my last job made a fruit salad with pomegranates, pineapples, and kiwi for an office potluck several years ago. I love the combination of the different types of winter fruits and make this salad many times each year while pomegranates are in season. I toss in some coconut and nuts for texture and flavor.

This recipe can add a healthy and colorful flair to your holiday meal. Enjoy! :-)

Please stop by tomorrow for a recipe for homemade noodles.

Winter Fruit Salad

1 fresh pineapple
1 large pomegranate
10 kiwis
1/2 cup shredded coconut
1/2 cup chopped walnuts

Directions:

1. Peel and core pineapple. Cut pineapple into small chunks and place in a large bowl.

2. Separate seeds from pomegranate and add seeds to the bowl with pineapple.

3. Remove skin from kiwis. Slice each kiwi and add to bowl.

4. Add shredded coconut and chopped nuts to fruit. Gently toss salad. Refrigerate before serving.

Wednesday, November 18, 2009

BEEsy in the Kitchen: Sweet Potato Casserole


"Remember God's bounty in the year. String the pearls of His favor. Hide the dark parts, except so far as they are breaking out in light! Give this one day to thanks, to joy, to gratitude!"

~Henry Ward Beecher~

Several years ago, my grandma shared with us her recipe for sweet potato casserole. With butter, brown sugar, pecans, and coconut, this dish serves more as a dessert than a side. I love anything with coconut, so this was an instant favorite for me. Bon appetit! :-)

Please stop by tomorrow for a healthy recipe to add to your Thanksgiving meal: a winter fruit salad.

Sweet Potato Casserole

Sweet Potato Mixture
3 cups mashed sweet potatoes
1/2 cup butter, melted
1/2 cup sugar
1/2 cup milk
1 tsp vanilla
1/4 tsp butternut flavoring (optional)
2 eggs, beaten

Topping
1 cup brown sugar
1/3 cup flour
1 cup pecans
6 TBSP butter, melted
1 cup shredded coconut

Directions:
1. Preheat oven to 350 degree.

2. In a large bowl, combine ingredients for sweet potato mixture. Blend well. Place in a casserole dish.

3. In a separate bowl, combine ingredients for topping. Blend well. Spread topping over sweet potato mixture in casserole.

4. Bake in oven for 30 minutes. Cool slightly before serving.

BEEtween the Pages: Fearless by Max Lucado

"Fear never wrote a symphony or poem, negotiated a peace treaty, or cured a disease. Fear never pulled a family out of poverty or a country out of bigotry. Fear never saved a marriage or a business. Courage did that. Faith did that. People who refused to consult or cower to their timidities did that. But fear itself? Fear herds us into a prison and slams the door."

~Max Lucado in Fearless~

Max Lucado's new book, Fearless, explores the different types of fears people experience, the reasons behind the fears, and the biblical truths exposing why to not fear. Among the fears covered in this book, Lucado examines the fear of not mattering, of disappointing God, of not protecting our kids, of the worst-case scenario, of violence, and of life's final moments. Lucado highlights the courage of men, women, and children facing dire circumstances but not succumbing to fear's immobilizing grip, the greatest example being Jesus' courage when faced with a violent death on the cross.

I found Lucado's book to be an easy-read with a powerful message. This timely book challenged me to face some of my own fears from a biblical perspective. In each chapter, Lucado recounts stories and Scripture from the Bible to emphasize the need for us to listen "to the voice of God calling through Scripture, 'Fear not!'" With fears abundant in our country and world, this book proposes a welcomed approach to living a fearless life.

I highly recommend this book!

For more information on this book, please go to: http://www.thomasnelson.com/consumer/product_detail.asp?sku=9780849921391&dept_id=110301&TopLevel_id=110000&title=Fearless&author=Max-Lucado

Note: I received a complimentary copy of this book from the publisher for the purpose of reviewing it.

Tuesday, November 17, 2009

BEEsy in the Kitchen: Fiesta Dip


Thanksgiving dinners take eighteen hours to prepare. They are consumed in twelve minutes. Half-times take twelve minutes. This is not coincidence.

~Erma Bombeck~
Twelve years ago, my husband and I celebrated our first Thanksgiving as a married couple. And as an initiation into domestic life, we hosted our first holiday together. Both my parents and his joined us at our house for the gathering. Quite honestly, I don't remember much about the food prepared that day. I can't recall if we served a turkey or a ham. I'm not sure what type of stuffing or cranberry sauce we made. But I recollect one item on the menu--Fiesta Dip. Days before the holiday, I perused my small collection of cookbooks and discovered this recipe. The recipe looked easy and tasty, so I decided to add it to the menu. All of my family loved it, especially the men.

So for every Thanksgiving and Christmas, my dad, brother, or husband make a special request for this dip. I hope this becomes a favorite for your family, too!

Stop by tomorrow for a favorite sweet potato casserole recipe.

Fiesta Dip

From Betty Crocker's New Choices Cookbook

2 cups chopped tomato (about 2 large tomatoes)
1 cup chopped red onion (about 1 small onion)
1/2 cup apple juice
1/4 tsp crushed red pepper
1 (8 oz) package of light cream cheese
8 oz. Muenster cheese, cubed
1/4 cup chopped fresh cilantro

Directions:

Cook all ingredients except cilantro in a 2-quart saucepan over medium-low heat for 10 minutes, stirring occasionally until cheese melts and mixture is creamy. Stir in cilantro. Serve warm or cold with tortilla chips. Makes 4 cups.

Note: The original recipe called for low-fat Muenster cheese, but I usually cannot locate the low-fat version in my grocery stores. So I use the full-fat version. More fat and calories, but oh-so-delicious! :-)

Monday, November 16, 2009

BEEsy in the Kitchen: Grandma's Cranberry Sauce

"Thanksgiving Day comes, by statute, once a year; to the honest man it comes as frequently as the heart of gratitude will allow."
~Edward Sandford Martin~
With Thanksgiving just around the corner, I thought I'd share some of my family's favorite recipes for this holiday. I'll post a new recipe each day this week.

The first recipe I'd like to share is for my Grandma's cranberry sauce. It's easy and delicious! I hope you enjoy. I'd love to hear your comments. :-)

Stop by tomorrow for one of my family's favorite appetizers: Fiesta Dip.

Grandma's Cranberry Sauce

1 1/2 cup sugar
3/4 cup water
1 package of fresh cranberries
1/4 cup orange juice
3/4 cup raisins
3/4 cup walnuts, chopped
3/4 cup celery, chopped
3/4 cup apple, chopped
3/4 tsp ground ginger
1 tsp orange peel

Directions:

1. Combine sugar, water, and cranberries in a saucepan. Bring to a boil. Reduce to medium-low heat and simmer for 15 minutes, stirring often.

2. Add remaining ingredients. Cook for an additional 5 minutes. Remove from heat. Refrigerate for at least 2 hours before serving.

Thursday, November 5, 2009

BEEyond the Hive: Adventures in Ice Skating

Lesson from Motherhood 101: Take your three-year-old ice skating for his first time. This is the best way to toughen up good ole mom early on in her adventures of mothering.

~ ~ ~ ~ ~
Last evening I took Hayden to his first ice skating lesson--a parent/tot class at our local rec center. I practically grew up on roller and ice skates and was eager to introduce ice skating to him. But when I signed up for the class, I didn't give much thought to the fact I haven't ice skated in nearly 20 years.

Renting skates from the facility was a comical scene. The teenager at the desk requested our shoe sizes and asked for our shoes. I stared at him for a moment, perplexed at the reasons why he needed our shoes. Isn't the shoe size enough? Does he need a shoe from each of us to make sure the size was correct? I bent down and took a shoe off my foot and then one off of Hayden's and placed them on the counter. The teenager stared at me dumbfounded, and said, "Ma'am, I need both shoes from each of you."

Still, in my mind I was wondering why he needed our shoes, but I bent down once again to retrieve the other shoes. The teenager collected them and returned with two pairs of ice skates for us, but no shoes. It was at that moment a light bulb went on in my head. Ah-ha . . . he needed our shoes as collateral, I thought. I giggled as I walked away from the counter, realizing the teenager probably thought I was ditsy (and I am, sometimes :-)).

After pulling on our ice skates and lacing them up, we joined the instructor and class participants and entered the rink. We lined up, and each parent and child stepped onto the ice. When it was our turn, I almost fell as I stepped on the ice. Did I mention I haven't skated in 20 years? I felt unstable and wobbly as I glided on the ice. I giggled and mumbled under my breath, "Maybe I also need lessons." Fortunately, for the first lesson we barely moved on the ice.

The instructor taught the kids how to march on the ice, get back up on their skates after a fall, and fall without injuring themselves. I must admit, it was tough watching my little guy fall so many times. And the instructor was adamant that parents not help their kids up or allow them to hold onto the parents' hands or legs. After Hayden's first fall, he looked up at me with his big brown eyes and said, "Mommy, the ice is slippery."

As a mom, my natural instinct is to leap forward and help my son up when he falls. It took much restraint on my part not to do this every time he fell on the hard ice. As the lesson progressed, he began to figure out how to balance himself on the ice and pull himself up after a fall. I was amazed at how persistent he was in getting up after each fall.

The lesson was only 30 minutes long, which was plenty of time for preschoolers. At the end of the lesson, Hayden fell hard on the ice and began crying. Then another boy did the same thing. The instructor announced the class was over. I picked up my little guy, wiped away his tears, and told him what a great job he did.

As we walked out to the car, I asked Hayden if he enjoyed ice skating. I wasn't sure how he would respond after his many falls. He nodded and said he liked it, which is good because we have seven more lessons.

Wednesday, November 4, 2009

BEEginnings: A New Blog

About two months ago, I entered the blogging world with this blog--BEEsy Mama. I never realized how much I would enjoy blogging. And so I decided to create a second blog--BEEsy Writer.

As you may know, I'm an aspiring writer. Currently I am working on my first novel, a historical fiction that takes place during World War II.

With BEEsy Writer, I hope to chronicle my journey as a writer, with a focus on what I'm learning and the valuable advice I've received along the way. Please visit BEEsy Writer at http://www.BEEsyWriter.blogspot.com.

Of course, I'm still devoted to this blog and my readers and will periodically post articles about being a BEEsy Mama! :-)